Top 10 Varieties Of Pasta In USA

Top 10 Varieties Of Pasta In Usa

Fettuccine Alfredo

[{"selector":"#anim-cfa91f61-1849-4847-8b3e-188771d8db7a","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e945a5d4-b2c7-477c-962b-ec8f2ba55779","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81d08810-88d9-4bf3-a7c2-064d0ecca58f","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-193a4e8b-6d65-4a34-b90d-597b7d0307fc","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] An impressive 28% of states prefer Fettuccine Alfredo. This rich, creamy pasta dish is the winner in 14 states.

Gnocchi

[{"selector":"#anim-120bb45c-6486-43a2-bfa3-c4ca9d28920c","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b264115d-dc99-472b-98af-357d23c7e0e1","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-99b7acec-d9ce-4065-b98b-cbbaccda1f72","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8be16fa1-8c2f-4c23-a90f-a2f40ed66e59","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Gnocchi is a potato-based dumpling that does not require a pasta machine, which makes it a perfect first pasta for beginners.

Spaghetti

[{"selector":"#anim-1a30648e-e0dd-4fe5-8dec-decd3bb9f529","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e82cd90-885f-4a9b-8211-ef56efa9688f","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a3bea24-04c2-44a7-9ac8-0daad2e7be02","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eadf357d-b44e-4bf4-b7d9-7f082f068b31","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] When you think of pasta, chances are good that it's a plate of spaghetti that first comes to mind.

Tortellini

[{"selector":"#anim-51d36036-1c26-4097-9425-58a7e3e33174","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fbb4c4c2-7629-447d-8934-21f58bd34b04","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c3bc666-f484-430f-ba19-6b6ba2fe6c63","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37bcedd0-c8d8-4987-825d-957f8c51ef90","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] If you head to Iowa, North Dakota, Pennsylvania, or South Dakota, you'll find yourself in tortellini country.

Spaghetti with Meatballs

[{"selector":"#anim-b6c6e56d-8195-4336-84f1-4630a34161f3","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20be3bfc-8ad2-4ad3-a4a3-554b2e2aa60c","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7474d8c1-bca0-45b5-9ea3-6cfb030bfde9","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9497d32b-645e-478f-b8b2-2da17cae944e","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Arguably spaghetti with meatballs is the most iconic Italian-American dish of all.

Squid Ink Pasta

[{"selector":"#anim-176c5f6b-0838-42ef-ae2c-3bdc942d94ba","keyframes":{"opacity":[0,1]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e450f0ef-9f08-4ef8-a734-9383ca3c5551","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fec89185-cc4e-4998-b5d3-bd9947970be0","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-960a0cc4-bae1-4bbe-9f90-5bd8fbeb7932","keyframes":{"transform":["translate3d(-116.39871%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Squid ink pasta is traditional pasta that has been darkened with ink sourced from a squid (or cuttlefish).